Kookoo Sibzamini
Persian Recipes
January 24, 2022
super easy
Kookoo is basically a type of Persian Frittata and I finally decided to make Kookoo Sibzamini (potato); however it came out really thin cause I used a large frying pan and only 2 large potatoes :P. Below I have provided the exact ingredients needed for a large frying pan.
No Reviews
Ingredients
Adjust Servings
| 4 potatoes –boiled in water until cooked | |
| 3-4 eggs | |
| turmeric | |
| salt/pepper | |
| pinch of Baking powder | |
| oil |
Directions
1.
After the potatoes are ready and you peel off the skin you want to mash them up. Add the eggs, turmeric, salt, pepper, and baking powder to the mashed potatoes and mix well. Pour some oil into your frying pan and allow it to heat up on high. Make sure you pour enough oil into the pan. Pour in your mixture and after a few minutes take the temperature down to medium and place a lid on the frying pan. Allow it to cook and then cut it up into 4 sections and flip the pieces over for the opposite side to cook as well. The top and bottom should get a golden brown color.
Mark as complete
