Halva Masghati Shirazi
The recipe I have for this halva has been passed down to me by my mother-in law. I guess its one of my husbands favorites too because it doesn’t last long when I make it!
Ranginak
Ready for a tasty sweet?! Well this is a good one to have! Ranginak is a Persian sweet that you must definitely try.
easy
Khoresht Karafs (Celery Stew)
I don’t consider celery to be one of my favorite vegetables…but Khoresht-e Karafs is a whole different story! It actually tastes good!I do know there a few different ways to m
medium
Gheymeh
This is the Persian recipe for Khoreshte Gheymeh, which is a stew that is poured over rice and has tiny cut up pieces of stew meat (gooshteh gheymehee) –hence the name of the ste
easy
Khoresht-E Havij (Carrot Stew)
I found this recipe and thought I would try it. Its a bit different than Havij Polo (Carrot Rice), and can be made to be sweet, sour, or a combination of the two.
super easy
Joojeh Kabab (Chicken Kabob)
Its summer and time to get out doors and begin grilling some good stuff! How about some Joojeh Kabab to satisfy your appetite?!Note:you will need skewers that are thinner than tho
super easy
Kofteh Berenji (2) (Rice Meatballs)
I recently visited my parents and made a second type of Kofteh Berenji with their help. The first one I had made was a bit different and included lapeh (split yellow peas). The bal
super easy
Tahchin-e Esfenaj
In general I am a huge fan of Tahchin. I decided to try Tahchin-e Esfenaj and see if the spinach version is just as tasty as the regular Tahchin that I typically make. Its definite
Kabab (Kabob) Koobideh (Ground Beef Persian Kabab)
Many people (typically not Persian’s) think of kabab (kabob) as something on a tiny stick with bell peppers, and onions in between small beef pieces. Here I will explain my rec
super easy
Reshteh Polo
This Persian recipe is apparently served the night before Norouz in many households. However, this was the first time I had ever heard of anything other than Sabzi Polo ba Mahi bei