super easy

This is a aash (soup) one of my friends recently made for a gathering. It is from the Kurdish regions of Iran, and is basically a local Kurdish soup called Dokhawa.The ingredient

There are a few different techniques one can use to make Aash Reshteh, but I have chosen a combination of one or two methods to prepare this Persian recipe.

super easy

Soup-e Jo (Barley Soup) is different than Aash-e Jo and is far creamier in taste and has no beans or sabzi. The soup is creamy and has whip cream … not exactly a healthy choice,

Need a Aash that warms you up and tastes good? Well how about Aash-e Mast! Obviously it will take some time to make, but its so worth it! If you have company coming over this may b

super easy

This is a tasty Beet (Choghondar e Laboo) soup that also has pomegranate. The roots of the beet are also used in making this soup hence why some people refer to this soup as Beetro